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Black Garlic and Scotch Bonnet Marinade

Black Garlic and Scotch Bonnet Marinade

A friendship of opposites - black garlic and scotch bonnet. The fermented garlic softens the chilli's kick, creating a gentle sweetness and some spicy warmth. Brush it over aubergines before they hit the grill. Coat chicken thighs before roasting. Stir through vegetables as they cook.

$2.32

Original: $7.73

-70%
Black Garlic and Scotch Bonnet Marinade—

$7.73

$2.32
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Description

A friendship of opposites - black garlic and scotch bonnet. The fermented garlic softens the chilli's kick, creating a gentle sweetness and some spicy warmth. Brush it over aubergines before they hit the grill. Coat chicken thighs before roasting. Stir through vegetables as they cook.

Black Garlic and Scotch Bonnet Marinade | Ottolenghi